Shanghainese Delights at Fleur 風華 in Park Slope

The sister restaurant of HUPO 琥珀 (a Michelin Bib Gourmand restaurant in LIC) and SHAN 山川 Szechuan in Cobble Hill opens in Park Slope, Brooklyn

My family recently had a delicious dim sum lunch at Fleur 風華 (@fleur_nyc392). Fleur is a great addition to the neighborhood, serving Shanghainese cuisine and currently in soft opening since October.

Our family savored the delicious dumplings and drinks on offer, complemented by vibrant salads that brought a perfect balance of color, flavor, and texture to the meal. The Four Joy Gluten Salad was a standout favorite for me. We also enjoyed the crispy scallion pancakes and ended on a sweet note with the coconut cream panna cotta, elegantly topped with Osmanthus flower syrup. The service was warm and professional, and we thoroughly enjoyed the comfort of our cozy booth.

Fleur is also open for dinner - I’ve heard the mocktails & cocktails are great, and their full entree menu will be available during their Grand Opening (date TBD!).

Thanks to @will.work.for.food for reminding us to visit and also sharing the following: “There are two other restaurants under AO Hospitality — @shanszechuan in Cobble Hill (also great) and @huponyc (a Michelin Bib Gourmand restaurant) in LIC”

You can visit @fleur_nyc392 at:

392 5th Ave Brooklyn

(Between 6th & 7th St)

Check out their hole-in-the-wall where you can order their delicious food to go too!